Food

Cinco de Mayo musts:

2018 Rock City Margarita Festival – Sample margaritas from 25+ vendors while enjoying outdoor games, music and taco trucks. 4-7 p.m. at Heifer Village & Urban Farm. Tickets are $25. 21+ only.

Over the past 33 years, the International Greek Food Festival has become a local institution. Billed as the largest ethnic festival in Arkansas, the tradition of serving food, friends and the community continues from Friday, May 18 at 11 a.m. through Sunday, May 20 at 6 p.m.

Get your food fix with these downtown Little Rock restaurants that offer delivery services. Now, you can enjoy lunch from the comforts of your cubicle.

When it comes to giving gifts, you always hear it’s the thought that counts. But, we think it’s the taste that counts!

Yeyo’s Mexican Grill is now serving up its celebrated street tacos at Bentonville’s 8th Street Market. The food truck-turned-brick-and-mortar-restaurant offers authentic Mexican fare made with locally grown ingredients from the Rios family farm.

Coffee: a basic life necessity. Wherever you are in Arkansas, there’s sure to be a local joint you’ll love:

Smell that? That’s the sign of a great year for Little Rock’s food scene. Rock City Eats published a list of eateries opening in 2018 and we’re ready. Here are a few that grabbed our taste buds’ attention.

When the clock strikes midnight the champagne will flow! Before the bottle popping begins, check out these festive libations around town to celebrate the new year:

The state’s fastest-growing popcorn store, Pop Pop Shoppe, has opened two new locations in central Arkansas. New storefronts in Conway and West Little Rock are the fourth and fifth storefronts for the brand. Other locations are in midtown Little Rock and its homebase, Texarkana.

Perhaps one of the most cherished Christmas traditions is dinner. If your loved ones are planning a classic Christmas dinner, what is the most Southern dish you could bring to the table? We asked local food expert and blogger Rex Nelson.

Spur-of-the-moment Friendsgiving? Run out of time? The kitchen isn’t your forte? Whatever your situation, make it easy and grab your favorite side dishes and desserts from these local eateries:

A new restaurant is set to open in the East Village in early 2018. Cathead’s Diner, a concept from chefs Donnie Ferneau and Kelli Marks, will feature Southern-style fare for breakfast, lunch and brunch.

Halloween is almost here and what better way to celebrate than with themed drinks? We’ve got the Halloween spirits roundup for you.

Back for its third year, CareLink’s Cupcakes for Goodness Sake event is set for Sept. 30.

The new restaurant, Southern Table, has opened in downtown Little Rock. Margie Raimondo of Raimondo Winery purchased Kent Walker Artisan Cheese with intent to reopen as a new concept with a continued focus on the art of cheese-making. The restaurant remains on Cross Street neighboring Dempsey Bakery.

During the summer months, barbecues are happening all the time. Everyone wants to be outside enjoying the weather with friends and family. Below are some tips I have for making nutritious choices at BBQs without missing out on the fun:

How do you can a beer? We turned to the experts at Lost Forty Brewing to give us the scoop on all things canning as they stocked one of their newest brews, the Look-See Hefeweizen.

The Preacher’s Son, one of the newest restaurants in the downtown Bentonville square, recently opened its rooftop lounge. Next time you’re in Northwest Arkansas, be sure to stop by and enjoy some of its top drinks.

Owners of popular local bars are bringing a new concept to Fayetteville. Located in the Uptown District is Northwest Arkansas’ newest premier beer garden, JBGB. JBGB is not the typical craft brewery or restaurant. Minds behind other local favorites — JJ’s, Pour House and more — have created a large outdoor gaming area that includes shuffleboard, baggo, bocce ball, ping pong, a wading pool and sand volleyball.

The first-ever Little Rock Vegan Fest is coming to Chester Street on June 24.

Little Rock locals know and love Heights Taco & Tamale Co., one of many popular restaurants from Yellow Rocket Concepts.

Don’t settle for boring salad. You’ve got the roundup of Little Rock’s top salads at your fingertips.

District Fare has opened in Little Rock, filling the previous Hillcrest Artisan Meats space. Under the same ownership of The Pantry and The Pantry Crest, District Fare promises equally high-quality foods in a casual environment.

Lost Forty Brewing is iconic for its craft beer and unique branding concepts. Amber Brewer, brand manager at Yellow Rocket Concepts, discusses her design for the new ‘Look-See’ Hefeweizen cans.

Biscuit lovers: we’ve got great news. Delta Biscuit Company is coming before the end of 2017. Owner Hayne Begley has been working on the concept and product testing over the past year.

Mylo Coffee Co. announced plans of a new roasting facility. The Little Rock coffee shop hopes to greatly expand sales of their signature coffee beans.

Zetêo Coffee will debut a downtown Little Rock location in February.

Is it truly the holidays without endless hours in the kitchen and delicious food? When cooking for friends and family, what do you need to be prepared? Eggshells Kitchen Co. is the local expert on cookware and baking tools.

Bookends Café at River Market Books and Gifts (RMBG) now includes items from Cafe Bossa Nova, located in Hillcrest.

The Quarters Cafe, just off downtown Hot Springs, is the new hot spot for a business lunch. Locals are already big fans, and out-of-towners will love the authentic Cajun and Creole cooking.