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Located in an old denim factory, Flora Jean’s is a “wellness-centered, plant-focused and nutrient-dense restaurant.” Here you’ll find raw, pure ingredients free of pesticides, herbicides, synthetics and processing, sourced from certified organic farms, plant purveyors and herbalists. The restauranteurs go further in harmonizing with the Earth, partnering with farmers who engage in sustainable food systems, utilizing entire plants from the blooms to roots in the kitchen and composting.
The menu’s a true creative manifestation of their motto. “Farmaritas” mix tequila with pear or spiced apple, mains feature walnut chorizo tacos and kelp cacio e pepe and beignets include peppermint bark.
– Eve Lederman, The 100 Companies